| Dan Howard Jason | |
|---|---|
| Born | July 22, 1946 Montreal, QC |
| Citizenship | Canada |
Dan Jason is the founder and owner of Salt Spring Seeds, a mail order seed company that specializes in heritage and heirloom varieties of vegetables and plants. Popular varieties include garlic, beans, tomatoes, lettuce, and grains. The company, founded in 1988, has stocks of many unusual seeds including over 150 tomato varieties.
Dan Jason was born on July 22, 1946 in Montreal, Quebec to Harry and Sally Jason. Dan has two siblings, Michael and Laurence, and five children, Tobias, Peter, Zama, Leif and Naomi. Jason currently lives on Salt Spring Island, British Columbia with his wife Celeste.
He was involved in the founding of Seeds of Diversity Canada and the Seed and Plant Sanctuary for Canada; both are seed banks whose mission is to preserve varieties of vegetables and crops. He has written several books including The Whole Organic Food Book: Safe, Healthy Harvest from Your Garden to Your Plate, and most recently Saving Seeds as if Our Lives Depended on it.
Jason is active in food politics, being an outspoken opponent of genetically modified seeds, patents on living organisms, and industrial agriculture in general. He frequently gives lectures at environmental and horticultural events in British Columbia, including Seedy Saturday.
Jason has been interviewed and been published in a number of publications, including The Georgia Straight, Canadian Organic Growers Magazine, Seeds of Diversity Canada Magazine, Mother Earth News, Global Public Media, and Salt Spring News.
There is a documentary about Dan Jason: Gardens of Destiny. In this 75 minute production, filmmaker, Jocelyn Demers meets Dan Jason on Salt Spring Island, Canada's west coast. Dan is an organic gardener with a fantastic selection of seeds, vegetables, grains, medicinal plants and flowers. He is also the head of the grassroots organization called the Seed and Plant Sanctuary for Canada, a network of Canadian gardeners who are preserving as much plant diversity as is possible. Mr. Jason has been a long time critic of the non-organic food system in North America. Jocelyn Demers explores Dan's garden and seed world and investigates what other experts from the agriculture milieu think about Dan's observations.